I have a habit of getting home from work absolutely starving, I blame the 30 minute walk but it is probably just greediness.
When I got in today there was a big yellow tomato looking at me which had amazingly ripened despite the gloom of England in July. On close inspection I also discovered a perfectly ripe red one too. With a bit of goat's cheese languishing in the fridge inspiration hit.
A bit of oregano, a grind of salt and pepper and a drizzle of olive oil and I was a very very happy girl.
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